Empanadas YUMMY
So delicious...beef empanada.
An empanada (Portuguese empada) is essentially a stuffed pastry. The name comes from the Spanish verb, empanar, meaning to wrap or coat in bread. Usually the empanada is made by folding a thin circular-shaped dough patty over the stuffing, creating its typical semicircular shape. Empanadas are also known by a wide variety of regional names, see the entries for the individual countries below.
It is likely that the Latin American empanadas were originally from Galicia, Spain, where an empanada is prepared...
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